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General Principles in the Working of Pressure Cooker NDA Questions
NDA SYLLABUS
NDA Physics
Physical Properties and States of Matter
Mass
Weight
Volume, Density and Specific Gravity
Principle of Archimedes
Pressure Barometer
Motion of Objects, Velocity and Acceleration
Newton's Laws of Motion
Force and Momentum
Parallelogram of Forces
Stability and Equilibrium of Bodies
Gravitation
Elementary Ideas of Work
Power and Energy
Effects of Heat
Measurement of Temperature and Heat, Change of State and Latent Heat, Modes of Heat Transfer
Sound Waves and their Properties, Simple Musical Instruments
Rectilinear Propagation of Light
Reflection and Refraction, Spherical Mirrors and Lenses
Human Eye
Natural and Artificial Magnets
Properties of a Magnet
Earth as a Magnet, Static and Current Electricity
Conductors and Non-Conductors
Ohm's Law
Simple Electric Circuit
Heat
Lighting and Magnetic Effects of Current
Measurement of Electrical Power
Primary and Secondary Cells
Use of X-Rays
Electric Field and Potential
Dual Nature of Matter and Radiation
Atoms and Nuclei
General Principles in the Working of Simple Pendulum, Simple Pulleys, Siphon
General Principles in the Working of Levers, Balloon
General Principles in the Working of Pumps
General Principles in the Working of Hydrometer
General Principles in the Working of Pressure Cooker
General Principles in the Working of Thermos Flask, Gramophone
General Principles in the Working of Telegraphs, Telephone
General Principles in the Working of Periscope
General Principles in the Working of Telescope, Microscope
General Principles in the Working of Mariner's Compass, Lightning Conductors
General Principles in the Working of Safety Fuses
General Principles in the Working of Pressure Cooker MCQ Questions
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7.
What should be done if steam is leaking from the sides of the pressure cooker lid?
A.
Increase the heat
B.
Reduce the heat
C.
Replace the gasket
D.
Open the lid immediately
😑
View Answer
Rough Work
Error
ANSWER
:
C. Replace the gasket
8.
Pressure cooker gaskets should be replaced
A.
Every month
B.
Annually
C.
Every five years
D.
Only when damaged
😑
View Answer
Rough Work
Error
ANSWER
:
D. Only when damaged
9.
Pressure cookers should not be used to cook foods that
A.
Have high moisture content
B.
Require rapid boiling
C.
Foam excessively
D.
Have long cooking times
😑
View Answer
Rough Work
Error
ANSWER
:
C. Foam excessively
10.
The quick release method for pressure cookers is
A.
Venting steam manually
B.
Allowing pressure to drop naturally
C.
Shaking the cooker
D.
Adding cold water to the cooker
😑
View Answer
Rough Work
Error
ANSWER
:
A. Venting steam manually
11.
Why should you not fill a pressure cooker more than two-thirds full?
A.
To allow room for steam
B.
To prevent food from sticking
C.
To avoid long cooking times
D.
To reduce the amount of cleaning required
😑
View Answer
Rough Work
Error
ANSWER
:
A. To allow room for steam
12.
The 'whistle' of a pressure cooker primarily functions as
A.
A temperature indicator
B.
A pressure release
C.
A timer
D.
A safety alarm
😑
View Answer
Rough Work
Error
ANSWER
:
B. A pressure release
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