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Nutrition TNPSC Group 1 Questions
TNPSC Group 1 SYLLABUS
Botany & Zoology
Main Concepts of Life Science
Classification of Living Organism
Evolution
Genetics
Physiology
Nutrition
Health and Hygiene
Human Diseases
Environment and Ecology
Nutrition MCQ Questions
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7.
Rice is a stable food of people of India. In the milling process, polishing is the final process and the polished rice is rich in
A.
Cellulose
B.
Sugar
C.
Starch
D.
Chitin
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ANSWER
:
C. Starch
8.
The outer most layers of rice grain endosperm rich in proteins, vitamins and minerals are known as
A.
Soutellum
B.
Coleoptile
C.
Coleorrhiza
D.
Aleurone layers
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ANSWER
:
D. Aleurone layers
9.
Pulses contains large amount of
A.
Fats
B.
Vitamins
C.
Proteins
D.
Minerals
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ANSWER
:
C. Proteins
10.
Pulses are rich in
A.
proteins
B.
carbohydrates
C.
fats
D.
vitamins
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ANSWER
:
A. proteins
11.
Photosynthesis cannot take place in
A.
Red Light
B.
Blue Light
C.
Ultraviolet light
D.
Green Light
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ANSWER
:
C. Ultraviolet light
12.
Maximum rate of photosynthesis occurs in
A.
White light
B.
Red light
C.
Green light
D.
Red and blue light
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ANSWER
:
B. Red light
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